Summer Garden

toasted Conshy Bakery italian bread, smashed avocado, heirloom tomatoes, fresh Jersey peaches, burrata, roasted red peppers, basil pesto, baby arugula, balsamic reduction

house made ricotta pancakes, fresh mango, raspberries, dulce de leche, mint, powdered sugar

carrots, green beans, corn, zucchini, tomatoes, parmesan, three cheese medley, arugula, roasted potatoes

butterfly pea flower tea served with lemon agave

house made lemonade, lavender syrup